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Saturday, March 24 • 6:00pm - 7:00pm
Farm to Table Dinner - Ayurveda inspired Meal ($35) LIMITED

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Limited Capacity seats available

Pre-App  Lemon, Mint and Cucumber Smoothie

Appetizer  Curry Glazed Beets and Heirloom Carrots, Spiced Pumpkin Seeds and Fresh Herbs
Entree Vegetable Kitchari, Mung Dhal, Basmati Rice, Local Veggies, Turmeric Root and Creme Fraiche 
DessertGranny Smith Apples, Ginger Root, Local Raw Honey, Brown Sugar and Cinnamon

NOTE: Food is for purchase

Saturday March 24, 2018 6:00pm - 7:00pm PDT